Carrot Cake

Rich moist carrot cake made with organic carrots and real cream cheese icing.

Ingredients: icing sugar, pineapple, organic cane sugar, organic carrots, pure expeller pressed canola oil, white rice flour, cream cheese (milk ingredients, bacterial culture, salt, carob bean gum), potato starch, butter, soy flour, organic raisins, organic walnuts, corn starch, organic brown rice flour, sea salt, baking powder, chia seeds, organic cinnamon, sodium bicarbonate, organic vanilla

Allergy & Diet Notes: This product is suitable for vegetarian and gluten free diets

Contains: Dairy, walnuts and soy


1 Review

  1. Dorte Bradley
    January 12, 2015

    …love, love, love the carrot cake – just one observation, maybe try to use half the sugar for the icing – much healthier and tastes a lot better – just a thought…..

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